Amount of Phenylalanine in Barley, hulled

Cereal Grains and Pasta

In 100 g (Grams) of Barley, hulled there is 0.7 g of Phenylalanine. Change amount

Phenylalanine is a nutrient present in many other foods. The below table lists foods high in Phenylalanine other than Barley, hulled.

Egg, white, dried, powder, stabilized, glucose reduced	5.181 g	5.18%
Egg, white, dried, stabilized, glucose reduced	5.129 g	5.13%
Egg, white, dried, flakes, stabilized, glucose reduced	4.837 g	4.84%
Egg, white, dried	4.736 g	4.74%
Soy protein isolate, potassium type	4.593 g	4.59%
Soy protein isolate	4.593 g	4.59%
Soy protein concentrate, produced by alcohol extraction	3.278 g	3.28%
Soy protein concentrate, produced by acid wash	3.278 g	3.28%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.275 g	3.28%
Seeds, cottonseed flour, low fat (glandless)	3.103 g	3.10%
Seeds, cottonseed meal, partially defatted (glandless)	3.057 g	3.06%
Beverages, Protein powder soy based	2.958 g	2.96%
Whale, beluga, meat, dried (Alaska Native)	2.947 g	2.95%
Seaweed, spirulina, dried	2.777 g	2.78%
Egg, whole, dried, stabilized, glucose reduced	2.721 g	2.72%
Peanut flour, defatted	2.705 g	2.70%
Seeds, sesame flour, low-fat	2.658 g	2.66%
Seeds, cottonseed flour, partially defatted (glandless)	2.55 g	2.55%
Egg, whole, dried	2.53 g	2.53%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	2.473 g	2.47%

Barley, hulled is a type of Cereal Grains and Pasta. The most significant nutrients in Barley, hulled are listed below.

Water	9.44 g	9.44%
Energy (calorie)	354 kcal
Energy (joule)	1481 kJ
Protein	12.48 g	12.48%
Total lipid (fat)	2.3 g	2.3%
Ash	2.29 g	2.29%
Carbohydrate, by difference	73.48 g	73.48%
Fiber, total dietary	17.3 g	17.3%
Sugars, total	0.8 g	0.8%
Calcium, Ca	33 mg	0.03%
Iron, Fe	3.6 mg
Magnesium, Mg	133 mg	0.13%
Phosphorus, P	264 mg	0.26%
Potassium, K	452 mg	0.45%
Sodium, Na	12 mg	0.01%
Zinc, Zn	2.77 mg
Copper, Cu	0.498 mg
Manganese, Mn	1.943 mg
Selenium, Se	37.7 µg
Vitamin C, total ascorbic acid	0 mg